jueves, 10 de enero de 2008

Lillihamar Cream Melts

3-3/4 cups flour
1/2 cup plus
2 T. sour cream
2 cups butterpowdered sugar frosting

Preheat oven to 375 degrees F. In large bowl, mix all ingredients together (except frosting), and chill. Roll out the dough to 1/8 inch thickness and cut with a doughnut cutter.Bake until light brown, about 12 minutes.Cool and frost with powdered sugar frosting, if desired, and decorate as wreaths for Christmas

la cocina de Dani Garcia. Marbella.

Catering things 2008
Catering things